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| photo credit: MeeMom Waffles with sour cream sauce and fresh peaches! |
Truth be told we DO have breakfast for dinner!! This is one of our very favorites!
WAFFLES WITH THE WORKS
Yield: Enough for a hungry Family of Eleven
(This is a perfect recipe for a Belgian Waffler Iron)
5 1/4 cups white or wheat flour (or half and half of each)
3 Tablespoons baking powder
1 1/2 teaspoon salt
6 eggs
5 1/4 cups milk (I always use pre-made powdered milk)
1 1/2 cup oil
Place all ingredients in a large mixer. Beat until smooth. Bake in heated waffle iron.
Serve with all or some of the following:
Maple Syrup
Peanut Butter
Powdered Sugar
Fresh Fruits
Jams or Jellies
Honey
Ice Cream
Whipping Cream
Yogurt
Sour Cream Sauce: mix with sugar to taste and a drop or two of almond oil
Fruit Sauce
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